KIWAMI uses top quality ingredients to create the finest taste. Savour the umami of our tonkotsu broth, simmered over 10 hours using 100% Japanese pork bones. Our original-recipe noodles are crafted with Hokkaido wheat, and pairs perfectly with our broth to culminate in the ultimate bowl of ramen.
Quality Ingredients
Experience the exquisite flavours of Japan through our carefully selected menu that features top-notch ingredients such as A4/A5-grade Miyazaki wagyu (Japan’s No. 1 beef), Hokkaido seafood, and fresh eggs imported directly from Okinawa.
Menu (Guoco Tower, Suntec City, Chinatown Point)
Weekday Lunch Menu from $9.90++ (Not available on eve and on public holiday)
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Escapade Izakaya Menu (available on weekday dinner and weekend)
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Teppanyaki Menu (Chinatown Point)
Teppanyaki Sets from $11.90++
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Menu (Jewel Changi Airport)
Grand Menu
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Weekday Course Lunch (Not available on eve and on public holiday)
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Bar Menu (cocktails, craft beers, sake available)
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Locate Us
For reservations, please click here.
Chinatown Point | Teppan . Ramen . Gyoza
133 New Bridge Road, Chinatown Point #02-38
Singapore 059413
+65 6223 1626
Operating Hours: 11am to 10pm daily
Jewel Changi Airport| Ramen & Gyoza Bar
78 Airport Blvd, Jewel Changi Airport #01-225
Singapore 819666
+65 6241 5529
Operating Hours: 11am to 10pm daily